Toufayan Bagel Whole Wheat
By Toufan Bakeries
$3.99
Per 20oz
In stock
With 14g of Protein each, our Whole Wheat Bagels are a good source of Calcium, Iron, and Vitamin B3, as well as an excellent source of Vitamin B1. They are a delicious, healthy bread that are great for sandwiches, deli meat and so much more.
Whole wheat flour, water, sugar, wheat gluten, yeast, contains 2% or less of: salt, malted barley flour, molasses, wheat starch, mono- and diglycerides, ammonium chloride, enriched flour (wheat flour, niacin, reducd iron, thiamine mononitrate, riboflavin, folic acid), calcium sulfate, guar gum, corn syrup solids, soybean oil, ascorbic acid, cornstarch, calcium phosphate, cellulose gum, datem, preservatives (calcium propionate, potassium sorbate).
Contains: Wheat